Lovingly handcrafted with short, sweet pastry, a layer of raspberry jam, filled with almond mixture and topped with flaked almonds.
FrozenSuitable for freezingSuitable for vegetariansProduct information
filled with almond mixture and topped with flaked almonds.Storage
Preparation and Usage
Simply thaw and serve, or why not warm through and serve with custard.Package Type
Other Information
2 Bakewell Tarts
Storage:
Store in a freezer at -18C. Once thawed store in a fridge at 0-5C, inside an airtight container and eat within 7 days.
Brand
And we're pretty proud of it.
For too long gluten free products have been hidden away, stuck in the speciality sections, bland alternatives for people who can't eat 'proper' food.
Well we think there's another way. And with over 10 years experience, we know our way around the kitchen too.
We handcraft Gluten Free food that's loud, proud and full of flavour. We believe in Gluten Free food for the masses - and in traditional favourites reinvented for a Gluten Free future!Manufacturer
Unit 4D,
Leyburn Business Park,
Harmby Road,
Leyburn,
North Yorks,
DL8 5QA.Return To Address
Unit 4D,
Leyburn Business Park,
Harmby Road,
Leyburn,
North Yorks,
DL8 5QA.
Typical Values
Per 100g
Per Tart 70g
Energy
461.9kcal
323kcal
Fat
30.2g
21.2g
of which saturates
7.6g
5.1g
Carbohydrate
41.0g
28.7g
of which sugars
18.8g
13.2g
Fibre
0.3g
0.2g
Protein
6.6g
4.6g
Salt
0.05g
0.04g
Typical Values
Per 100g
Per Tart 70g
Energy
461.9kcal
323kcal
Fat
30.2g
21.2g
of which saturates
7.6g
5.1g
Carbohydrate
41.0g
28.7g
of which sugars
18.8g
13.2g
Fibre
0.3g
0.2g
Protein
6.6g
4.6g
Salt
0.05g
0.04g
Ingredients
Allergen Information
Allergy Information
Dietary Information