Eat beautifulReady. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes...Little parcels of joy brimming with Asian flavours.
FrozenSuitable for freezingSuitable for the microwaveProduct information
Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes...
Little parcels of joy brimming with Asian flavours.Country of Origin
Storage
Preparation and Usage
2 tbsp soy sauce
1 tbsp vinegar (any)
1 tbsp maple syrup
1/2 tbsp sesame oil
Serving suggestions
On their own with a dipping sauce, with vegetables/salad, in stir-fries, in soup/broth, with rice/noodlesInstructions
Serve & enjoy
For guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot. Do not re-heat once cooked.; Shallow Fry - From Frozen. Authentic Japanese style
- Pre-heat pan with 1 tsp of oil on low/medium heat.
- Add gyoza & cook for 5 mins.
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 mins until all the water evaporates.; Steam - From Frozen. Recommended
- Place colander/sieve above pan of boiling water.
- Place gyoza in colander/sieve, cover with any lid & steam for 8 mins.Package Type
Other Information
Steamed Asian style wheat parcels filled with soya protein, vegetables & a teriyaki sauce with truffle flavour
Storage:
Keep frozen -18C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Usage:
2-3 Servings
Brand
Manufacturer
itsu grocery Ltd,
53 Victoria Street,
Westminster,
London,
SW1H 0EU,
UK.Country of Packing
Return To Address
53 Victoria Street,
Westminster,
London,
SW1H 0EU,
UK.
itsu.com/grocery
Typical Values
as sold per: 100g/serving (5 gyoza)
Energy (kJ)
773
Energy (kcal)
183
Fat (g)
3.2
of which saturates (g)
0.4
Carbohydrate (g)
30
of which sugars (g)
4.2
Fibre (g)
2.4
Protein (g)
6.9
Salt (g)
0.86
Ingredients
Allergen Information
Allergy Information
Dietary Information