M&S Made In Italy Gorgonzola & Walnut Ravioli
Suitable for freezing Product life guaranteed for 1 week.Product information
Country of Origin
Storage
Preparation and Usage
Gently drain pasta when cooked and toss in melted butter, extra virgin olive oil or your favourite sauce and sprinkle with grated Parmesan cheese.Instructions
Remove all packaging. Bring 1 3/4 litre (3 pints) of lightly salted water to a boil in a large saucepan. Add pasta and return to a gentle boil.; Boil - From Chilled. 4 Mins
Remove all packaging. Bring 1 3/4 litre (3 pints) of lightly salted water to a boil in a large saucepan. Add pasta and return to a gentle boil.; Cooking Instructions - General. Do not reheat.Package Type
Other Information
2 Servings
Additional Information:
Packaged in a protective atmosphere for freshness.
FSC - FSC Mix, Paper, FSCC105345
Sleeve - Widely Recycled
Tray - Widely Recycled
Film - Not Yet Recycled
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values
per 100g
per 1/2 pack (125g)
Reference intake (adult)
Energy kJ
1155
1444
8400kJ/
Energy kcal
276
345
2000kcal
Fat
12.6g
15.8g
70g
of which saturates
4.2g
5.3g
20g
Carbohydrate
29.2g
36.5g
of which sugars
5.0g
6.3g
90g
Fibre
1.5g
1.9g
Protein
10.6g
13.3g
Salt
1.70g
2.13g
6g
Serves: 2
Typical Values
per 100g
per 1/2 pack (125g)
Reference intake (adult)
Energy kJ
1155
1444
8400kJ/
Energy kcal
276
345
2000kcal
Fat
12.6g
15.8g
70g
of which saturates
4.2g
5.3g
20g
Carbohydrate
29.2g
36.5g
of which sugars
5.0g
6.3g
90g
Fibre
1.5g
1.9g
Protein
10.6g
13.3g
Salt
1.70g
2.13g
6g
Serves: 2
Ingredients
Allergen Information
Not suitable for Nut, Peanut, Fish and Crustacean allergy sufferers.