-Anti-scratch sofa protective coverPicard Vegetable Gratins 4 per pack

Put warm autumnal colours on your plate with these 4 mini vegetable gratins. Orange and yellow carrots, courgettes and broccoli make up this inspired high-vitamin ensemble to set the tone for your everyday poultry, meat and fish dishes. The choice is yours!Â

Country of Origin

Product manufactured in France

FrozenSuitable for freezingSuitable for vegetarians

Storage

In a freezer at -18C until the date indicated on the packaging. Never refreeze a defrosted product.

Instructions

COOKING WITHOUT DEFROSTING

Microwave oven: Take the mini gratins out from their packaging and place them in the microwave oven. Reheat for the indicated amount of time.

For 1 mini gratin: 750W = 4 min - 900W = 3 min 30.

Oven: Preheat the oven to 180C. Take out the packaging and place the mini gratins on a tray lined with baking paper and place it in the oven on middle shelf. Reaheat for the indicated amount of time. Fan oven: 30 min - traditional oven: 35 min.

Handle the mini gratins carefully after reheating, using a pie server.

Brand

Picard

Yellow and orange carrots, courgette, broccoli - Cooked - Frozen

Typical Values	per 100g
Energy kJ	328
Energy kcal	79
Fat(g)	4.3
of which saturates(g)	2.9
Carbohydrates(g)	5.7
of which sugars(g)	3.4
Fibre(g)	2.1
Protein(g)	3.2
Salt(g)	0.55

Ingredients

Yellow carrots 18.2%, orange carrots 18.2%, broccoli 16.2%, courgette 16.2%, water, liquid crme frache (MILK) 11%, bchamel powder mix whey (MILK), transformed potato starch, transformed cassava starch, lactose (MILK), salt, skimmed MILK powder, white pepper, nutmeg, grated French Emmental (contains MILK) 1.5%, liquid pasteurised EGG yolks, EGG white powder, potato starch, transformed potato starch, salt, gelling agent: methyl cellulose, garlic.

Allergen Information

Product manufactured in a workshop using: gluten, fish, soya, peanuts, celery.